Day: March 31, 2014

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Royal Pavilion – New Destination For Modern Cantonese Cuisine

Executive Chef Chung Ho Shi combines his 30 years of culinary experience in classic Cantonese cuisine to helm the dining experience at Royal Pavilion. Chef Chung never stops seeking exciting ingredients…

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Chinese Classic Dishes Shines At Diamond Kitchen

Having your restaurant within a Condominium must be a recent trend. What Diamond Kitchen(钻石小厨) and The French Ladle share in common is the winning formula of great food and affordable…