Speciality yakiniku fast food restaurant from Japan with 29 branches in Asia, Yakiniku Like is set to launch its first-ever outlet at Paya Lebar Quarter in Singapore. Hailing from Japan, the restaurant is brought in by Dining Innovation Group which has 260 restaurants worldwide.
A quick-service concept that serves orders within three minutes, the restaurant sees snaking queues outside its outlets every day. Here, yakiniku aficionados can savour top-quality meats, from wagyu beef to karubi (beef short plate) and harami (beef skirt steak), prime karubi (boneless short rib) to misuji (top blade). Pork belly, pork jowl, and chicken thigh are available here as well.
The meats go at unbeatable prices. Prices start from S$7.80 for a set inclusive of meat, rice, soup and a choice of kimchi or salad. All prices indicated are inclusive of GST and service charge. The highly indulgent wagyu steak set, with a marbling score of seven to eight (equivalent to Wagyu Grade A4 and above), is priced at S$29.80.
To celebrate the opening of its first outlet in Singapore, Yakiniku Like will offer a special one-day-only promotion! Its best-selling dish in its outlets across Japan, Indonesia, and Taiwan, the Karubi Set (200g) will go at a special price of S$2.90 (U.P: S$12.80) on 3 February 2020, 5 pm onwards. In Japanese, “2” is pronounced as “ni” and “9” is “ku”. Put them together and it makes “niku”, which means “meat” in Japanese!
Put them together and it makes “niku”, which means “meat” in Japanese! This promotion is limited only to the first 290 customers.