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Tag: 1.5

New And Improved, Soylent 1.5 – #SoylentPioneer
EatFeature

New And Improved, Soylent 1.5 – #SoylentPioneer

Metropolitant’s Jason is so excited, he just can’t hide it! In fact, he’s downing his Soylent 1.4 he writes so he can order the all new and improved Soylent 1.5…

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Insta360 has spent years dominating the 360 and action camera space. Luna is something different — a pocket gimbal camera built from the ground up for creators who want cinematic footage without carrying cinema gear. France does not need a visa to arrive in Singapore this April. It just needs vOilah! There’s no point talking about Kai Duck without starting with the obvious. The Peking duck is the main event, and it’s super delish. PAÑPURI has always sat at the more considered end of the wellness market. Botanical Rhapsody makes the case for why. Alfa Romeo has not been in Singapore’s compact segment for a long time. The Junior Elettrica is its return, and it does not arrive quietly. Moving Postcards: Singapore Since 1974, Westlake has built its name on something most places have already lost. Consistency. Passed from founder Lim Tong Law to the second and now third generation, the kitchen has held on to recipes that were never designed to impress, only to work. Madame Claude has always leaned into a certain kind of restraint. It is not loud, not performative, and never trying too hard to impress. Instead, it builds quietly through detail, from the way the room feels to how each drink is composed. The Leica Oskar Barnack Award is 46 editions in and it still carries more weight than almost any other prize in photography. The reason is simple: it pays serious money to serious work.
 

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