Shirokiya Opens Second Outlet At CHIJMES

Cold Tofu Sprinkled in Salted Rice Malt (Shiokoji) Dressing: $8.80
Cold Tofu Sprinkled in Salted Rice Malt (Shiokoji) Dressing: $8.80

Shirokiya has over 285 outlets in Japan and in 16 outlets in other parts of Asia, opened their second outlet in Singapore. The new outlet at CHIJMES  specialises in serving exquisitely prepared izakaya-style of food, with a strong focus on bishoku-ryori, which means food that is good for you from the inside-out.

Avocado and Seafood Salad with Hyaluronic Acid Jelly: $20.80
Avocado and Seafood Salad with Hyaluronic Acid Jelly: $20.80

 

The menu boasts an array of dishes containing key ingredients like collagen, hyaluronic acid, capsaicin and lycopene, which promotes cellular renewal, increases metabolism, supports cardiac health and neutralises free radicals in the body. Although it sounds a little odd ingesting hyaluronic acid I’m so used to applying on my face during the facial sessions, you will hardly notice its presence.

Bonito Fish Cooked in Hay Straw Marinated with Ponzu Sauce: $14.00
Bonito Fish Cooked in Hay Straw Marinated with Ponzu Sauce: $14.00

Foodies can look forward to a bigger menu at both outlets, with new dishes featuring more of shiokoji, including the Cold Tofu Marinated with Shio-koji, which is only produced in limited portions per day ($8.80), Fresh Salmon Belly Yukke ($11.80), Bonito Fish Marinated With Ponzu Sauce ($7.80) as well as Steamed Rice in Traditional Tomato Sauce With Melted Cheese Served in Hot Stone Bowl ($14).

Ultimate Fried Chicken Wings with Sweet Sauce: $18.80
Ultimate Fried Chicken Wings with Sweet Sauce: $18.80

Sushi-lovers can revel to a wider selection of sushi introduced to the menu, such as the Broiled Pressed Mackerel ($15.80) and Salmon Belly Roll Sushi Topped With Minced Salmon ($11.80), which have been adjusted to prices that are more value-for-money and wallet-friendly.

 

Kurobuta Shabu-Shabu Served in Collagen Soup: $38.80 (for 2-3pax)
Kurobuta Shabu-Shabu Served in Collagen Soup: $38.80 (for 2-3pax)

 

Kurobuta Shabu-Shabu Served in Collagen Soup: $38.80 (for 2-3pax)
Kurobuta Shabu-Shabu Served in Collagen Soup: $38.80 (for 2-3pax)

 

Broiled Pressed Mackerel: $15.80
Broiled Pressed Mackerel: $15.80
Warabi-Mochi / Bracken-starched Dumpling with Brown Sugar Syrup: $7.80
Warabi-Mochi / Bracken-starched Dumpling with Brown Sugar Syrup: $7.80
Home-made Rich Soy Milk Pudding: $4.80
Home-made Rich Soy Milk Pudding: $4.80

Operating Hours
Shirokiya CHIJMES opens daily; 1000h – 2300h (from Sundays to Thursdays and Public Holidays) and 1000h – 0100h (from Fridays, Saturdays and Eve of Public Holidays).

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