All-Time Chinese New Year Favourites At Amara Hotel Singapore

Located in the centre of Tanjong Pagar, Amara Hotel is launching its Chinese New Year menu ranging from $88++ to $1888++. On the 15 February 2018 from 6pm at the Grand Ballroom, the one-time reunion dinner is opened to all guests celebrating this Lunar New Year’s 2018 Earth Dog. Guests can look forward to the tossing of salmon yu sheng, where the ingredients are exquisitely arranged in the shape of a dog.

The reunion dinner is followed by a sumptuous line-up of culinary haven with affordable 8-course menus which guests can choose from. The Golden Prosperity at S$68++ or Joyous Abundance at S$88 per person with a minimum of six persons per table.

For that extra posh and private dining experience, guests can take up the Imperial Fortune reunion package at S$1,888++ for a table of 10 persons. Each room comes with a fully equipped family karaoke system. The menu comes with dishes like sea urchin, black chicken ginseng soup and cod fish.

To mark the customary occasion, every guest will enjoy a special rendition of the Chinese festive dessert – Pomelo Tangyuan, a unique tangy glutinous rice ball sprinkled in edible gold leaves.

The Metropolitant Team had the opportunity to try their well-curated 7-course menu.

Angel Hair Pasta with Homemade beetroot and Mandarin orange Salmon

Fish Maw with Shredded Abalone Soup, a nice warm hearty soup that got us ready for the next few courses.

Traditional Sichuan Spicy Diced chicken. For those in love with the abundance of both heat and spice, this would be a dish you would not want to miss. Cubes of chicken all enveloped in the traditional Sichuan spices, that would definitely ignite your taste buds.

Deep fried cod with Silk Road signature sauce, silky smooth fish coated in an extremely light batter. The signature sauce complemented it really well with the sweet and spicy notes.