Skip to content
METROPOLITANT

METROPOLITANT

Urban Lifestyle Based In Singapore

  • Feature
  • Eat
  • Style
  • Technology
  • Travel
  • Art
  • ADVERTISE

Tag: Hai Tien Lo

ELEVATE YOUR FATHER’S DAY CELEBRATION AT HAI TIEN LO WITH EXQUISITE CANTONESE CUISINE
Eat

ELEVATE YOUR FATHER’S DAY CELEBRATION AT HAI TIEN LO WITH EXQUISITE CANTONESE CUISINE

Celebrate Father’s Day 2024 at Hai Tien Lo, Pan Pacific Singapore, with exclusive eight and six-course Cantonese menus. Enjoy luxurious dishes like Braised Lobster with Fish Maw and Sliced Crispy Barbecued Suckling Pig.

Share:

  • Share on Facebook (Opens in new window) Facebook
  • Share on X (Opens in new window) X
  • Share on WhatsApp (Opens in new window) WhatsApp
  • Share on Telegram (Opens in new window) Telegram
  • Email a link to a friend (Opens in new window) Email
  • More
  • Share on Reddit (Opens in new window) Reddit
  • Print (Opens in new window) Print

Like this:

Like Loading...
DELIGHT IN THE LUXURIOUS MOONLIT REUNION AT PAN PACIFIC SINGAPORE THIS MID-AUTUMN FESTIVAL
Eat

DELIGHT IN THE LUXURIOUS MOONLIT REUNION AT PAN PACIFIC SINGAPORE THIS MID-AUTUMN FESTIVAL

Indulge in a lavish celebration of Mid-Autumn Festival with the Pan Pacific Singapore. Savour exquisite mooncakes from award-winning Hai Tien Lo and avail enticing early bird discounts.

Share:

  • Share on Facebook (Opens in new window) Facebook
  • Share on X (Opens in new window) X
  • Share on WhatsApp (Opens in new window) WhatsApp
  • Share on Telegram (Opens in new window) Telegram
  • Email a link to a friend (Opens in new window) Email
  • More
  • Share on Reddit (Opens in new window) Reddit
  • Print (Opens in new window) Print

Like this:

Like Loading...
Hidden behind Mamma Mia Focaccia, the space opens from 5pm Tuesdays to Saturdays, easing guests into the evening with plush seating, low lighting, and a soundtrack that evolves as the night unfolds. On Fridays and Saturdays, The Champagnery operates until 4am, placing it among the rare non-club venues in Singapore offering a refined late-night option for those who want to stay out without stepping into a dance floor or big room setting . There is something deeply comforting about a bowl of Fei Zap Mai Laan. The kind of meal you crave on a tired weekday, or when you want something warm, salty, and satisfying without overthinking it. CapitaLand introduces refreshed Mofusand-themed décor across 17 malls and selected workspace properties, bringing a light, playful energy into everyday spaces. At Goodwood Park Hotel, the start of the year is often marked by a quiet return to familiar rituals, and the Coffee Lounge’s weekday 1-for-1 local delights reflect exactly that mood. Running on weekdays, the promotion is less about reinvention and more about reaffirming the dishes many Singaporeans have grown up with, served in a setting that has remained largely unchanged since 1977. Swiss chocolatier Läderach teams up with Baristart Coffee and the result is exactly what you’d expect when two obsessive brands meet. Precision chocolate. Proper dairy. Zero shortcuts. For Lunar New Year, Tim Ho Wan goes beyond its usual dim sum staples and rolls out a limited time dine in menu built for reunion tables and proper sharing. Buffets in Singapore are rarely cheap. And Halal Thai food buffets are almost non-existent. Every Chinese New Year table begins the same way. Before the roast meats and the hot dishes arrive, there’s the familiar ritual of tossing Yu Sheng. It’s messy, loud, symbolic, and somehow still the most important dish of the night. The moment you are too focused on the road trying to takes cinematic shot then boom, you are knocked over. 😬
  • Art
  • Eat
  • Feature
  • Happening
  • Personality
  • Psst
  • Style
  • Technology
  • Travel
Copyright ©Metropolitant 2013 | Flash News by Ascendoor | Powered by WordPress.
  • Art
  • Eat
  • Feature
  • Happening
  • Personality
  • Psst
  • Style
  • Technology
  • Travel
Hidden behind Mamma Mia Focaccia, the space opens from 5pm Tuesdays to Saturdays, easing guests into the evening with plush seating, low lighting, and a soundtrack that evolves as the night unfolds. On Fridays and Saturdays, The Champagnery operates until 4am, placing it among the rare non-club venues in Singapore offering a refined late-night option for those who want to stay out without stepping into a dance floor or big room setting . There is something deeply comforting about a bowl of Fei Zap Mai Laan. The kind of meal you crave on a tired weekday, or when you want something warm, salty, and satisfying without overthinking it. CapitaLand introduces refreshed Mofusand-themed décor across 17 malls and selected workspace properties, bringing a light, playful energy into everyday spaces. At Goodwood Park Hotel, the start of the year is often marked by a quiet return to familiar rituals, and the Coffee Lounge’s weekday 1-for-1 local delights reflect exactly that mood. Running on weekdays, the promotion is less about reinvention and more about reaffirming the dishes many Singaporeans have grown up with, served in a setting that has remained largely unchanged since 1977. Swiss chocolatier Läderach teams up with Baristart Coffee and the result is exactly what you’d expect when two obsessive brands meet. Precision chocolate. Proper dairy. Zero shortcuts. For Lunar New Year, Tim Ho Wan goes beyond its usual dim sum staples and rolls out a limited time dine in menu built for reunion tables and proper sharing. Buffets in Singapore are rarely cheap. And Halal Thai food buffets are almost non-existent. Every Chinese New Year table begins the same way. Before the roast meats and the hot dishes arrive, there’s the familiar ritual of tossing Yu Sheng. It’s messy, loud, symbolic, and somehow still the most important dish of the night. The moment you are too focused on the road trying to takes cinematic shot then boom, you are knocked over. 😬
%d