Late Night Noodle Cravings? Try Grub Noodle Bar
The guys from GRUB have just opened a new noodle bar on Rangoon Road that will satiate your late night noodle cravings. GRUB Noodle Bar’s wholesome beef and vegetable broth…
Category: Eat
Ultimate Hawker Fest To Celebrate Singapore’s Hawker Heritage
Ultimate Hawker Fest (UHF) [终极街头美食节] will return for the third year with a unique focus on celebrating Singapore’s Hawker Heritage, as part of Singapore’s Jubilee (SG50) celebrations. The iconic one-day event…
Delightful Thai-Teochew Cuisine At TAO Seafood Asia
Chef Lee Tong Kuon, the former executive chef and co-owner of the Thai Village Holdings Ltd, is flying the banner high for Thai-Teochew cuisine with eco-friendly seafood supply at the…
Yummy Tea Cakes And Lava Cake Made Easy – Mariette
Auric Pacific, rolled out café favourites like molten lava cakes, double chocolate cake, orange tea cakes and salted caramel cakes for busy executives and sweet tooth dessert lovers this October.…
Affordable, Succulent and Fresh Lobster Roll – Swensen’s
The rise of the lobster roll has sparked a bang in the local food scene, and Swensen’s has made everyone’s favorite dish all the more accessible with its new limited…
Singapore’s First Superhero Cafe – Superhero Concept
Good food, collectible toys and superheroes come together at Superhero Concept, a unique themed café that combines healthy meals, retail therapy and the idea that we can all be heroes.
Délifrance Offers Pizza With A Unique French Twist
From 1 October, the existing menu, which currently includes Vegetable and Tahiti, will boast three exciting new variants – Hawaiian, Spicy Chicken Delight and Tuna. Said William Lee, General Manager…
Harry’s at Marina Bay Link Mall
After a hard day’s work, one would always plan to unwind over a mug of beer with friends. Most bars and pubs provide the choice of excellent beers, but stumble…
Japan’s Henri Charpentier Now In Singapore
French- inspired Japanese patisserie Henri Charpentier will be opening a 4,400sqf dessert salon in Singapore. French chef Henri Charpentier and his signature “Crêpe Suzette”, founder, Naokuni Arita opened his…