Moosehead Stomps New Ground In The Kitchen Bar Scene

The hipster-style food, drink, energy and spirit created at Moosehead has marked it as something special and needed – and 9 months on, people are discovering it in droves. Don’t just take our word for it. Head down and check it out.

Tonkotsu Kazan Ramen At Novena Square 2

9 January 2013, Singapore – Ishiyaki 石焼, literally rock-cooking, is commonly used to roast chestnuts or sweet potato in Japan. Tonkotsu Kazan Ramen at Novena Square 2 claims that their noodles do not turn soggy while sitting in the hot stone…

Creamier Ice Cream – Or Is It?

9 January 2012, Singapore 2013 – With the upstart of small home-made ice cream shops, Creamier is like no other. The boyfriend (Let’s call him B) was piqued by a photo posted on Facebook by a random friend. Hidden in…

Metropolitant’s Top 3 Hotels For Your Christmas Dinner

10 December 2012, Singapore – Can’t face cooking this Christmas?  Want to enjoy a fuss free Christmas yet soak up the festivities? The Metropolitant picked 3 hotels for you to dine out in style this Christmas. St Regis Singapore – Brasserie…

3 Things To Do At The Singapore Flyer This Christmas Season

From 17 November to 1 January, Singapore Flyer is decked out with over 2 million LED Christmas lights and a series of exciting line ups. The Metropolitant team snooped around the Singapore Flyer and picked out 3 things you should do at the Singapore Flyer this Christmas season.

For A Limited Time Only: Fine Teochew Cuisine

Undecided where to dine over the weekend? Why not head out to Mandarin Court Chinese Restaurant because for a limited time only, guest chefs from Lippo Chiuchow Hong Kong will be there to delight you with their delectable Teochew hot favorites.