25th March 2013, Singapore – A good way to ease your Monday blues is to indulge in a good buffet. Seafood lovers rejoice, as Plaza Brasserie will be offering the Seafood Fiesta under its popular Best of Asia themed from Mondays to Sundays, till May 31.
Appetisers includes Oyster Shooter, Fresh Prawns on Sesame Toast, Tangy Crabmeat Cake with Coriander Leaves, Spicy Squid Salad, Deep-fried Crab Claws, Gratinated Half-shell Scallops with Fresh Herbs and Tangy Crabmeat with Coriander Leaves and Baked Whole Salmon. Take your pick of Black Mussels, Tiger Prawns, Australian Queen Scallops, Fresh Oysters and Flower Crabs at the Seafood on Ice section.
Crab lovers will be delighted to know that the selections includes Stir-fried Crab with Egg Yolk, Stir-fried Crab with Black Pepper Sauce and Stir-fried Chilli Crab. At the Chef’s “live” cooking station, savour our Teppanyaki Selection of Prawns, Stingray, Sotong and Salmon from Fridays to Sundays.
Best of Asia – Seafood Fiesta at Plaza Brasserie
Date: 8 March to 26 May 2013
Dinner (Mondays to Thursdays): Adult $53 Child $32
Dinner (Fridays to Sundays): Adult $58 Child $35