Urban lifestyle in the city
Discover the top 2025 Mid-Autumn Festival mooncake collections in Singapore. Explore unique flavors, luxury gift sets, and early bird promotions from Crystal Jade, Goodwood Park Hotel, GODIVA, PAUL Bakery, and Thye Moh Chan.
Casper opens in Singapore’s Duxton Hill, blending art, house music, and cocktails into a unique cultural hospitality experience.
Discover D’Legacy at Chef X, Clarke Quay Central. From Shepherd’s Pie to Curry Devil and Sugee Cake, experience Eurasian heritage cuisine rooted in family tradition.
A Taste of COMO brings a world of flavors to Perth at COMO The Treasury. Discover exclusive dinners, masterclasses, and the luxury lifestyle of COMO.
Experience the flavours of France this July at PAUL Singapore with limited-time Bastille Day specials — from Moules-Frites to Berry Tartlets and elegant brunch sets
IRVINS teams up with Sanrio’s Kuromi to launch a sweet-salty twist on its iconic snack—introducing the Limited-Edition Salted Egg Custard Popcorn, a flavour-packed treat blending caramel crunch with savoury richness.
Celebrate Dragon Boat Festival 2025 with Din Tai Fung’s beloved Pineapple Cakes and Red Bean Rice Dumplings — crafted with tradition, perfect for gifting or sharing.
Chef Stephan Zoisl launches Chef’s Tavern at Craig Road — a modern Euro-Japanese bistro with teishoku lunches, elegant bar bites, and S$9.90 cocktails in Tanjong Pagar.
Celebrate Mother’s and Father’s Day 2025 with unforgettable meals at JUMBO Seafood, Zui Teochew Cuisine, and Tsui Wah. Classic flavours, elevated dishes — because they deserve more than flowers.
