MOD-SIN NOODLE BAR, EBI BAR, OPENS IN CUPPAGE PLAZA
Ebi Bar is a modern Singaporean noodle bar, that serves up a unique twist on wellloved Singaporean dishes such as prawn noodles. Using only the simplest ingredients, Chef Jeff and…
Urban lifestyle in the city
Ebi Bar is a modern Singaporean noodle bar, that serves up a unique twist on wellloved Singaporean dishes such as prawn noodles. Using only the simplest ingredients, Chef Jeff and…
Sushiro celebrates its 1st Petit concept and 8th kaiten sushi restaurant at Parkway Parade. Sushiro Petit Great World (1 Kim Seng Promenade, #B1-129, Great World, S237994) This April, there is…
Singapore’s newest sky-high landmark 1-ATICO unveils the last piece of puzzle for its luxe multi-concept destination housing one unique universe of three restaurant and nightlife experiences at the pinnacle of Orchard Road,…
YUN NANS, the largest Yunnan F&B chain in the world, is proud to announce the launch of its spring menu! The restaurant has teamed up with veteran actor Li Nanxing…
In celebration of the rich heritage of Southeast Asian cuisine, Raffles Courtyard invites guests to discover a new culinary collaborative series with the best private dining chefs in Singapore. Savour…
Fukui (福井), a hospitality-driven omakase concept, is set to open doors officially on 1 March 2021 at 25 Mohamed Sultan Road. Sisters Eugenia and Emilia Tan are joined by veteran…
Seafood and sunsets set the mood for every good evening at Tian Tian Fisherman’s Pier Seafood Restaurant, the long-time go-to place for fresh seafood at Boat Quay. Rare fresh…
Experience the much-loved spring season with the new Strawberry Sakura High Tea by Janice Wong at 2am:dessertbar. Starting on 6 March, the high tea features fresh Hanami Sakura flowers specially flown in…
The transformed PARKROYAL COLLECTION Marina Bay welcomes the Lunar New Year with scrumptious delights from Peach Blossoms and Peppermint. Guests can partake in the tantalising feasts either in the comfort…